Fritto Misto
Rock shrimp, calamari, zucchini chips, long hot peppers, spicy tomato sauce

Rock shrimp, calamari, zucchini chips, long hot peppers, spicy tomato sauce
braised short rib, porcini mushroom, garlic cream sauce
crab meat, root vegetables, wrapped in puff pastry, Dijon ginger cream sauce
wasabi tobiko, cucumbers, cilantro, avocado, house made chips
Little Neck clams, panko breadcrumbs, lemon, white wine butter sauce
Chef's selection of assorted meats & cheeses
stuffed with lobster, crab meat, corn and croutons in a lobster butter sauce
pork, veal, beef, Parmigiano-Reggiano, ricotta, tomato basil sauce
baby romaine, Parmigiano-Reggiano, croutons, house-made dressing
baby iceberg, bacon, tomato, red onion, blue cheese dressing
apples, almonds, endive, gorgonzola, orange vinaigrette
mixed greens, cherry tomato, olives, fresh mozzarella, red onion, honey balsamic vinaigrette
yellow and red beefsteak tomato, cherry tomato, balsamic glaze
cocktail & mignonette sauces
cocktail & dijon aioli sauces
cocktail & mignonette sauces
lobster, shrimp, crabmeat
cocktail sauce
Maine lobster, shrimp, Blue Point oysters, Kumato oysters, Little Neck clams, colossal crabmeat
cocktail sauce
bacon, pancetta, prosciutto, tomato cream sauce
sausage, broccoli rabe, cannellini beans, garlic, olive oil
pork, veal, beef, ricotta salata
sundried tomato, peas, arugula, pesto
black truffle, cream, truffle romano cheese, lobster tail
pancetta, peas, Parmigiano-Reggiano, egg yolk (old school)
tomato, basil, garlic, fresh mozzarella
braised short rib, wild mushrooms, port wine reduction, Parmigiano-Reggiano
peas, spinach, potatoes, lemon, white wine
prosciutto, mozzarella, roasted fingerling potatoes, porcini brandy cream sauce
pounded thin, fresh mozzarella, capellini pasta
spicy cherry peppers, artichokes, sausage, potato crisps
arugula, cherry tomatoes, fresh mozzarella, citrus vinaigrette
spicy cherry peppers, garlic mashed, chili strands, port wine reduction
oreganata style
dijon mustard crust, garlic mashed, lamb au jus
Manila clams, shrimp, mussels, sautéed spinach, tomato basil sauce
sautéed water crest, artichoke, caper & olives, yellow tomato puree
USDA Prime - aged between 28 and 35 days for maximum tenderization and flavor
Brought to you by Allen Brothers
crab meat, asparagus, Bearnaise sauce
oreganata style
Gorgonzola, heavy cream
tarragon, egg yolk, butter, lemon
sour cream, mayonnaise, red wine vinegar
white truffle oil, shaved black truffle, sea salt
pancetta, honey, shallots
Mascarpone cheese, parmigiana, mozzarella, heavy cream, bread crumb
parmigiana cheese, red pepper flakes, lemon
truffle cream sauce, lobster meat, truffle Romano cheese
garlic, extra virgin olive oil
white truffle oil, parmigiana cheese
sour cream, bacon, parmigiana cheese, coarse black pepper
garlic, extra virgin olive oil
Parmesan bread crumb crust