$75 per person
Available for 11am to 4pm

Brunch Appetizers

Choice of one

Yellow and red tomatoes, prosciutto, balsamic glaze

Seafood Salad
Shrimp, octopus, calamari, olives, red onion, parsley, lemon, olive oil

Smoked salmon, capers, egg, red onion, creme fraiche, bagel

Baby Kale Salad
Endive, gorgonzola cheese, apples, candied almonds, orange vinaigrette

Waffle Crab Cake
Tomato, pineapple, red onion, arugula, mango syrup

Gnocchi Caprese
Beefsteak tomato, fresh mozzarella, garlic and oil

Eggplant Rollatini
Prosciutto, ricotta, spinach, tomato basil sauce

Brunch Entrees

Choice of one

Egg White Omelette
Spinach, mushroom, white cheddar, field green salad

Chicken Paillard
Baby arugula, cherry tomatoes, fresh mozzarella, lemon zest vinaigrette

Filet Mignon
Garlic mashed potato, baby carrots, Barolo sauce

Steak and Eggs
12 oz. NY Strip, home fries, two eggs any style

French beans, sliced almonds, roasted fingerling potatoes, garlic herb cream sauce

Sea Bass
Asparagus, Basmati rice, lobster basil cream sauce

Nutella French Toast
Bacon, mixed berries, maple syrup

Shrimp Fettucine
Grape tomato, garlic, pancetta, shrimp bisque sauce

Penne Vodka
Prosciutto, pancetta, bacon, tomato basil cream sauce

Brunch Desserts

Choice of one

Mixed Berries
Chocolate Cake
French Toast
Assorted Gelato and Sorbet

Kids Buffet

$25 per child

Chicken Fingers & Fries
Penne with tomato sauce
Macaroni & Cheese

Executive Chef Denis Radovic